Have a Hoppy and Egg-celent Easter

As egg producers, we like to think that we are “eggsperts” at this whole Easter thing. With Easter coming this weekend, we wanted to share some of our favorite Easter recipes and ideas.

If you are looking for clever new ways to decorate your Easter Eggs, we have some fun, festive ideas for decorating Easter eggs that go beyond dyeing.

We also have some great dessert recipes including our Carrot Cake in a Mug and Lemon Ricotta Cake. On Monday after Easter, when you have tons of hard boiled eggs and ham leftover, try whipping up Ham and Egg Salad.

Try something new this Easter like an outdoor brunch spread or themed table setting. However you celebrate, we hope you have a hoppy and egg-celent Easter!