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Egg farmers encourage Coloradans to buy local this August

Today, we have a guest post from our friends at Colorado Egg Producers about Colorado Proud Month, celebrated every August. Colorado Proud Month, which takes place every August, is an occasion to recognize and celebrate all of the fresh food and produce grown by our… Read More

3 of the BEST places to picnic you never thought of

Pledge to make summer feel more like … summer #NationalPicnicMonth. Here are three ways to up your game this season by exploring out-of-the-box picnicking destinations that will blow everything you thought about the traditional picnic out of the water. Destination #1: At the zoo. For families, there’s no better place… Read More

In a rush? Breakfast is a must.

In an effort to help busy readers everywhere make a commitment to breakfast once and for all, we’ve rallied up a few tips to make your mornings run a bit smoother … Plus, one truly delicious recipe to fuel you for greatness! A great day runs on more than luck. Read More

Annnnnd the winner is …

Our First Annual Egg-cellent Baking Contest went off without a hitch, and we have to say, all of you talented chefs out there did not make choosing a winner easy! We’re so proud to introduce you to this year’s winning home chef and her prize-worthy recipe. Say… Read More

Q & A with the Egg-sperts

You asked. We answered. Here’s what’s been weighing on your minds this month! Q: What flavor profiles best compliment the flavor of fresh eggs? A: Because eggs are such a versatile (and lovely!) ingredient to cook with, the flavors you incorporate into each… Read More

The Only Summer Dessert That Matters

What if we told you the only summer dessert you needed this month was (wait for it) our Tarty Meringue Shells. Make them: 1. For formal affairs. 2. For summer nights spent barefoot in the grass with friends 3. When your pantry is running low and you’ve got… Read More

National Egg Day: Celebrating America’s Best Egg Recipes in our NEW E-Book!

Throughout the entire month of May, we asked our egg loving fans to submit their best recipes for our Egg-cellent Baking Contest. Only one recipe was named number one, but plenty of submissions made our mouths water … And now we’re… Read More

Hot Breakfast Month

Some might argue that breakfast is the best meal of the day. Of course, it often times celebrates our favorite ingredient: the egg! We’re sharing three of our favorite breakfast recipes. Give them a try and you won’t be able to put your fork down. From our… Read More

National Scrambled Eggs for Dinner Day (27th): Scrambling the status quo

Whether you call it “breakfast for dinner” or “brinner”, we’re all about National Scrambled Eggs for Dinner Day! We have one delicious reason you should be all about this quirky food too. It’s called Feta Cheese Egg Boats! This is bound to become your go-to National Scrambled Eggs for… Read More

Insider Look: What does “local” really mean?

In a world where terms like “natural” and “craft made” are tossed around the grocery store, it can be difficult to determine which brands are worth trusting. So, this month, in the interest of true transparency, we’re focusing on our family farms. Family farming is… Read More

Feta Cheese Egg Boats

Ingredients: • 4 mini sourdough baguettes • ½ cup shredded Swiss cheese • ½ cup diced cherry tomatoes • 12 large NestFresh eggs • ½ cup sour cream • ½ teaspoon kosher salt • ¼ teaspoon black pepper • 3… Read More

Sweet Potato & Kale Frittata

Ingredients: • 8 NestFresh eggs • ½ cup milk • Sea salt and black pepper • 2 small sweet potatoes • 1 tablespoon olive oil • 1 teaspoon ground cumin • 2 green onions, thinly sliced • 2 cups baby… Read More

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